Feasting on Food Storage
Keeping extra food on hand in the event of an emergency or financial setback is a good idea, and members of the …
Curried Carrot Bisque Recipe
A few weeks ago I did a class on “Spring Soups” at the new Love To Cook store in Ogden. One …
Perfect White Bread
There’s nothing that makes your house smell more inviting than the aroma of baking bread. A few weeks ago I did a …
Sonora Grill Hosts Dining For Dollars
Sonora Grill, at 2310 Kiesel Avenue in Ogden, is hosting a Dining For Dollars fundraiser to help first-generation immigrant students finish college. On April …
“Up in Smoke” Class and Lunch
Ever wanted to know the secrets of smoking meat? Matt Pelton, two-time International Dutch Oven World Champion and barbecue chef is hosting a …
Chocolate Fest at the U on Saturday
The Natural History Museum of Utah has gathered some of Utah’s top award-winning chocolate makers, restaurateurs, and pastry chefs for a two-day …
Easy Dinners Class at Love To Cook Store
I’m gearing up to teach a class on “Easy Entrees” April 5, 11 a.m. at the Love To Cook store in the …
Cookbook Giveaway Winner
Norma Christensen, you are the winner of the cookbook, “Mealtime Magic,” by Joey Green, published in 2007. It’s a quirky book filled …
Dutch Oven World Championship Cook-Off Recipes
As I mentioned in a previous post, I helped judge the International Dutch Oven Society’s World Championship Cook-Off last weekend. Champions David …
International Dutch Oven Society World Championship Cook-Off
On Saturday I had the tasty privilege of helping to judge the 2014 International Dutch Oven Society World Championship Cook-Off, held at the …