Sushi Pro Conveyor Belt Rolls Into Utah
Sushi Pro has brought the “conveyor belt” or “rotating sushi” concept to northern Utah. Located at 4337 Harrison Blvd. in what used …
Hug-Hes Cafe: 34 Years And Still Growing
Fans of the Hug-Hes Cafés in Weber and Davis counties might be surprised to find out that Hug-Hes now has a location …
101 Ways to Stretch Your Food Budget
Food prices are going up, up, up! But here are lots of ways — 101 of them — to shave off pennies, …
Scrambled! Offers Fast Casual Breakfast
Since Oscar Rodriguez was just 22 when he opened Scrambled! in Layton, it follows that he gave a youthful spin to the …
Chef Ted Mathesius Hosting Pop-Up BBQ Dinner May 27
Chef Ted Mathesius, most recently chef of Sydney’s in Mantua, is doing a pop-up BBQ dinner Friday May 27, 7 p.m. at …
Hill’s Kitchen Offers Breakfast, Lunch and Bakery Takeout in Park City
Hill’s Kitchen is a spinoff from the popular Hearth and Hill restaurant at 1153 Center Drive in Park City’s Redstone Shopping Center. …
Dirty Bird Is the Word For Nashville-Style Hot Chicken
Dirty Bird Fried Chxx underscores the idea that fried chicken is hot these days, in every sense of the word. The Nashville …
Wildgrain Makes It, You Bake It, Delivered to Your Door
Thanks to Wildgrain, the tantalizing aroma of baking bread is wafting through my kitchen today. Wildgrain is a home-delivery membership for bake-from-frozen sourdough …
First Davis Heritage Festival Is May 19-21 in Kaysville
The first Davis Heritage Festival takes place May 19-21 at the USU Botanical Center in Kaysville. This combines two previous Davis County …
W Thai Chef Thriving in downtown Kaysville
W Thai Chef opened in Kaysville in January, and so far business is good. “A lot of people are coming in, without …