Wildgrain Makes It, You Bake It, Delivered to Your Door
Thanks to Wildgrain, the tantalizing aroma of baking bread is wafting through my kitchen today. Wildgrain is a home-delivery membership for bake-from-frozen sourdough …
First Davis Heritage Festival Is May 19-21 in Kaysville
The first Davis Heritage Festival takes place May 19-21 at the USU Botanical Center in Kaysville. This combines two previous Davis County …
W Thai Chef Thriving in downtown Kaysville
W Thai Chef opened in Kaysville in January, and so far business is good. “A lot of people are coming in, without …
Pizza Pioneers in Northern Utah
When doing a Standard-Examiner story on Tony’s Pizza, an Ogden mainstay since 1963, I delved into some of Northern Utah’s pizza history. …
Exploring the Ogden Hilton’s Garden Grille
In February I did a Standard-Examiner story about the Garden Grill Restaurant at the Ogden Hilton Garden Inn, at 2271 Washington Blvd. …
Annie’s Diner (formerly Granny Annie’s) Is Getting A Menu Makeover
Changes are afoot at Annie’s Diner, the Kaysville institution that many still refer to as Granny Annie’s. Customers can expect some tweaks …
Galveston and Gaido’s
As a teen, I was intrigued with the 1969 Glenn Campbell song, “Galveston.” It’s about a wartime soldier hoping he would …
Super Bowl Cincinnati Chili
If you’re a Cincinnati Bengals fan, here’s a Super Bowl dish to celebrate your team. Cincinnati Chili is a regional style of …
Blue Fin Sushi Is On A Roll
NOTE: ACCORDING TO YELP, BLUE FIN SUSHI HAS PERMANENTLY CLOSED. It’s not true that all raw fish has a “fishy” taste, said …
Tribute to The Mandarin’s Gregory Skedros
The passing of The Mandarin founder Greg Skedros feels like the end of an era. The Mandarin’s Facebook post announced …