Holy Smoke BBQ Favorites Are Cookin’ at The Coop
Fans who miss Holy Smoke BBQ’s brisket and pulled pork can rejoice. Although the Layton restaurant closed last fall, former owner Jeff …
Fans who miss Holy Smoke BBQ’s brisket and pulled pork can rejoice. Although the Layton restaurant closed last fall, former owner Jeff …
When the Timbermine opened back in 1985, it was part of an “Old West” steakhouse trend in Utah. Themed spots like Diamond …
Prospector Popcorn is a gourmet popcorn brand that is also a nonprofit employing people with disabilities. Currently, 200 of its employees — or …
Vessel Kitchen is offering giveaways and prize drawings to celebrate its Station Park Farmington opening on Jan. 13-24. This is the sixth …
Six Sisters Deli & Grille has joined the many restaurants that shut down in 2022. The Eagle Mountain restaurant spent 7 1/2 …
Ogden Valley Pizza is a love letter to owner Ryan Johnson’s teen-age memories. “Pizza has been, is, and will always be …
Al Saadati, who came from Persia to Weber State in 1977, graduated in electronic engineering in 1981. Although he worked in restaurants …
Urban Hill, a new upscale restaurant at 300 W. 500 South in downtown Salt Lake, is officially open. Instead of doing the …
El Pollo Loco, the Southern California franchise known for its fire-grilled chicken and Mexican cuisine, has opened its newest restaurant at 2028 N. …
Hell’s Backbone Grill, the farm-to-table restaurant in Boulder, Utah, has gotten lots of love — and $$$ — from its customers who …