Park City Restaurants To Host Bargain Meals

Chocolate Cannoli at Ghidotti’s in Park City.

Want to check out some of those posh Park City restaurants, but at non-tourist prices? From October 6-20, the Park City Area Restaurant Association (PCARA) hosts its 7th Annual Dine About. You can get a two-course lunch for $10-$15 per person, or a three-course dinner for $20-$40 per person.

“In its seventh year, we are so proud Dine About continues to be an anticipated dining event for locals, guests and our restaurant community every fall,” PCARA executive director Ginger Wicks said. “It’s a unique opportunity to experience Park City’s award-winning dining and lodging options for such an incredible value.” 

Fall and spring are Park City’s “shoulder season,” where most of the visitors are gone, the streets are less crowded, and many of the hotels and restaurants drop their prices to appeal to the locals. It’s a good time to take advantage. (To see how my husband and I took advantage of Ghidotti’s shoulder-season Thursday night deal, check here.)

With the Dine About, each restaurant offers a fixed-price lunch or dinner. Since the meal will vary with each restaurant, I’d call the restaurant ahead of time and ask what the Dine About special is, to make sure it’s something you’ll enjoy. Currently, the PCARA website lists the participating restaurants, but not the menu items or the specific prices. Perhaps that will change when the event gets closer.

Billy Blanco’s is one of the 31 restaurants participating in Dine About Park City.

Thirty-one restaurants are participating in Dine About Park City including: Billy Blanco’s, Blind Dog, The Brass Tag, Café Terigo, Cena Ristorante, Chimayo, Courchevel Bistro, Deer Valley Grocery~Café, The DEN at Sheraton Park City, Element Kitchen & Bakery, Firewood, Flanagan’s, Fletcher’s, Ghidotti’s, Grappa, The Grub Steak, Handle, Hearth and Hill, Park City Provisions by Riverhorse, Purple Sage, Red Rock Junction, Riverhorse on Main, Shabu, Silver Star Café, Squatters, Sushi Blue, Timbers at Sheraton Park City, tupelo, Twisted Fern, Versante and Wasatch Brew Pub.

Tomato Watermelon Salad at Hearth and Hill in Park City, Utah. Hearth and Hill is one of the 31 participating Dine About Park City restaurants.

Stay Park City, the official lodging partner of PCARA, will be offering exclusive lodging packages for Dine About guests. Visit here to book a special Dine About lodging offer. 

Written by