Windy’s Sukiyaki Celebrates A Half Century in Ogden
Long-time Windy’s Sukiyaki customers usually have three questions for the new owner, Stacey Marsh. She bought the 50-year-old Ogden restaurant from Steve …
Louie’s Pizzeria Finds Its Pizza Fans
When Don and Kim Wixom bought Louie’s Pizzeria in 2021, their only experience in restaurants was Kim’s stint as a server at …
Park City’s “Dine About” Offers Restaurant Discounts During October
Members of the Park City Area Restaurant Association (PCARA) are offering specially-priced lunch, dinner, and après specials for the 12th Annual Dine …
Goodwood Barbecue Company: Smokin’ Good Food From Scratch
Goodwood Barbecue Company isn’t your typical down-home barbecue joint. Yes, you’ll find all the staples — pulled pork, brisket, burnt ends, and …
Ophir Heck’s Sake! and The Faith of Angels Movie
The recently released movie, “Faith of Angels” shares the miraculous story of Josh Dennis, who in 1989 was rescued after being …
Ritual Chocolate Hosts a Chocolate-Bar Making Class
Ritual Chocolate in Heber invites chocolate enthusiasts to spend an evening learning about and tasting handcrafted chocolate. The hands-on, 2-hour class includes …
Scrambled! Hosts Its Ogden Grand Opening Sept. 28
Scrambled! is planning to open its Ogden location on Saturday, Sept. 28. “We will be doing raffles and giving away lots of …
S’ghetti To Go’s Signature Spaghetti Sandwich
Ever tried a spaghetti sandwich? Well now you can, at S’ghetti To Go, a small eatery in Layton’s Fort Lane Shopping …
Red Barn Chicken Still Cooking For A Cause
Sticky Bird in Farmington officially became Red Barn Chicken in June. The Station Park restaurant still serves crispy chicken fingers with sauces, …
Hollyfood in South Ogden Celebrates Burgers and Movies
Hollyfood in South Ogden is selling an experience, not just a burger, according to owner Francisco Tobar. If you love superheroes, …