Patty Shack Keeps It Simple
Patty Shack’s key to success is simplicity, says owner Justin Newbold. Before opening his own burger restaurant, he spent years working in …
Rovali’s in Ogden is Giving Away Dinner With Alex
Alex Montanez, owner of Rovali’s in Ogden, is hosting a dinner for four winning couples on Nov. 22. Photo by Valerie Phillips …
Windy’s Sukiyaki Celebrates A Half Century in Ogden
Long-time Windy’s Sukiyaki customers usually have three questions for the new owner, Stacey Marsh. She bought the 50-year-old Ogden restaurant from Steve …
Louie’s Pizzeria Finds Its Pizza Fans
When Don and Kim Wixom bought Louie’s Pizzeria in 2021, their only experience in restaurants was Kim’s stint as a server at …
Park City’s “Dine About” Offers Restaurant Discounts During October
Members of the Park City Area Restaurant Association (PCARA) are offering specially-priced lunch, dinner, and après specials for the 12th Annual Dine …
Goodwood Barbecue Company: Smokin’ Good Food From Scratch
Goodwood Barbecue Company isn’t your typical down-home barbecue joint. Yes, you’ll find all the staples — pulled pork, brisket, burnt ends, and …
Scrambled! Hosts Its Ogden Grand Opening Sept. 28
Scrambled! is planning to open its Ogden location on Saturday, Sept. 28. “We will be doing raffles and giving away lots of …
S’ghetti To Go’s Signature Spaghetti Sandwich
Ever tried a spaghetti sandwich? Well now you can, at S’ghetti To Go, a small eatery in Layton’s Fort Lane Shopping …
Red Barn Chicken Still Cooking For A Cause
Sticky Bird in Farmington officially became Red Barn Chicken in June. The Station Park restaurant still serves crispy chicken fingers with sauces, …
Hollyfood in South Ogden Celebrates Burgers and Movies
Hollyfood in South Ogden is selling an experience, not just a burger, according to owner Francisco Tobar. If you love superheroes, …