Biggest Loser: How Jackson Carter Keeps It Off
A few weeks ago I interviewed Jackson Carter, former “The Biggest Loser” contestant. The first question everyone wants to know — yes, …
Barbecue Tips From A Pitmaster
I love the smoky flavor of barbecue, and I’ve eaten my way through ribs, brisket, pork shoulder and more from some of …
Kelsey Nixon’s Tribute to Her Mom
TV cook Kelsey Nixon has often given her mom, Kathy Nixon of North Ogden, credit for inspiring her love of cooking. So …
Southern Food Run
Last week Kim and I drove to Fitzgerald, Georgia to pick up the trailer that he ordered. He is a road warrior …
Bacon, Blue Cheese & Spinach Dip
As I’ve mentioned in previous posts, the folks at La Nay Ferme Farm in Provo gave me some spinach and other produce, …
Spiced Pecans, Raspberries and Spring Greens
As I’ve mentioned in previous posts, the folks at La Nay Ferme Farm in Provo gave me some spinach and other produce, …
Spinach and Strawberry Smoothie
As I’ve mentioned in previous posts, the folks at La Nay Ferme Farm in Provo gave me some spinach and other produce, …
Tuscan Bean & Kale Soup
Last week I was given some produce from La Nay Ferme Farm of Provo, with the challenge to come up with some …
BIggest Loser: Jackson Carter Update
Last week I interviewed Jackson Carter, past finalist on “The Biggest Loser,” for an upcoming Standard-Examiner story. He’s become a personal trainer …
Homemade Kale Chips From LaNayFerme Farm
Last week I made a visit to the La Nay Ferme farm, situated along the Provo foothills. The farm operates as …