How I Quit Weight Watchers and Lost 11 Pounds
It’s been 12 weeks since my blog rant about quitting Weight Watchers, where I announced the start of my do-it-yourself weight loss program. …
We Olive Shows Off California Olive Oils, Great Food and Wines
We Olive is a new venue at Trolley Square that’s more of an experience than just a store. This is the first franchise …
Paleo Diet Book Giveaway
Is the Paleo Diet for you? I’m giving away a copy of “The Paleo Diet: Food Your Body Is Designed to Eat,” …
Gym Pet Peeves
Awhile back, I did a magazine article on gym pet peeves — the little habits that annoy other gym-goers. Since everyone has …
The Fast Casual Restaurant Trend
Fast casual restaurants are the fastest-growing and most competitive segment in today’s dining world, according to restaurant industry reports. Some examples that started in …
Heinz Pickles Go Spicy with First New Flavors in More than 50 years
Old-fashioned pickled foods are cool again, and Heinz Pickles has capitalized on the current popularity by launching its first new flavors in more than 50 …
Moe’s Southwest Grill Opens in Clinton
Just when it seems Northern Utah is saturated with fresh-Mex restaurants, Moe’s Southwest Grill opened in Clinton last week at 1867 North 2000 West. …
Noodles & Company Opens at Station Park
Noodles & Company is open at Farmington’s Station Park, for those who have driven past the signs and wondered “when?” This fast …
New Kettle Chips — Moscow Mule and Korean Barbecue
When Kettle Chips sent me samples of their latest flavors — Moscow Mule and Korean Barbecue — I needed help in taste-testing the Moscow …
Cafe Rio’s Spicy Green Chile Pork Giveaway
Yesterday I was invited to a taste-test of Cafe Rio’s new Spicy Green Chile Pork versus its super-popular Sweet Pork Barbacoa. Which is …