Lovin’ Laughlin, Part 1
Ever been to Laughlin, Nevada? Well, neither had I. Laughlin is located in the very southern tip of Nevada. Arizona is just …
Lovin’ Laughlin, Nevada Part 2
Kitchens at Windows on the River buffet. Here’s Part Two of the road trip Amy & I took through Southern Utah, Las …
James Beard Celebrity Tour in Park City
The James Beard Celebrity Chef Tour is coming tomorrow to Riverhorse On Main, 540 Main Street in Park City. Chef Seth Adams, along with …
Eating Healthy At McDonald’s
Dr. Cindy Goody, McDonald’s corporate nutritionist. If you don’t eat healthy at McDonald’s, it’s your own fault.That’s the impression I got while …
Guacamole Cook-Off! 4 Top Chefs, 500 Avocados
Viking Cooking School is hosting a “Guac-Off” this Friday. Here’s the poster of info: Viking Cooking School DATE: Friday, March 22, 2013 TIME: 7:00-9:00 …
Dutch Oven World Champs Share Secrets
Matt Pelton, World Champion of the International Dutch Oven Society’s annual cook-off, gave some tips for cooking competition-worthy proteins: “The best method …
Utahn Needs Votes for the Pillsbury Bake-Off
Awhile back I wrote that the Pillsbury Bake-Off was accepting entries, and that it had a new format that includes online voting. …
Utah Food & Candy Expo on April 9
The local chapters of the American Association of Candy Technologist (AACT) and the Institute of Food Technologists (IFT) are hosting their annual …
Heirloom Restaurant Group Goes "Whole Hog"
Heirloom Restaurant Group, with its constituent parts of Pizzeria 712, Communal, Mountain West Burrito, Heirloom Catering, and Cafeteria Company, has a history …
Rooster’s Is Bringing Mustaches Back
Mustaches looked cool on Burt Reynolds and Tom Selleck back in the ’80s. Yep, and my husband Kim Phillips had a ‘stache …