King Arthur Flour Coming To Salt Lake Culinary Center
Chefs from King Arthur Flour will conduct baking demonstrations and hands-on workshops during the Salt Lake Culinary Center’s “Foodie Friday with King …
Winning Recipe: Thai Shrimp Pizza
American-style pizzas have come a long way from basic pepperoni, as I mentioned in my Standard-Examiner column that ran today. When …
Fast & Fabulous Soups Class at Love To Cook in Ogden
I will be teaching a class on Fast & Fabulous Soups at Love To Cook in the Newgate Mall in Ogden on …
Overheard at the Pillsbury Bake-Off
I got home from the Pillsbury Bake-Off on Nov. 12, and the weeks since have been busy with a flooded basement, my …
Easy As Pie
Last night our (Mormon) Young Women’s group made pies. When you cram one kitchen with nine teen-age girls and four adult leaders, …
Rooster’s and Union Grill Gift Card Sale
Rooster’s and Union Grill are opening their annual gift card sale Nov. 4 at 11 a.m., at all three restaurants. A limited number …
Chocolate Festival at Caputo’s Market
Caputo’s Market is hosting is 2nd Annual Chocolate Festival on Nov. 14, 7:15 p.m., at 314 W. 300 South. Matt Caputo, the …
Poe Dinner: A Meal with Macabre at Rovali’s
The Third Annual Poe Dinner at Rovali’s Ristorante is already sold out for this weekend. The Ogden restaurant, located on Historic 25th …
Gluten-Free Expo in Sandy on Oct. 12
Products and services for Utahns with gluten intolerance and celiac disease will be on display at the National Gluten-Free Expo this Saturday, …
Dutch Oven Caramel Apple Cheesecake Bars
These Caramel Apple Cheesecake Bars, make in a Dutch oven by Brian and Lisa Blodgett, were served to at a conference of …