Gluten-Free Options: Sweet Cake Bake Shop

As  more people are diagnosed with celiac disease and gluten intolerance, they are requesting wheat-free alternatives such as those at Sweet Cake Bake Shop in Kaysville.

My story, http://www.deseretnews.com/article/700134191/Utah-businesses-offer-products-off-the-wheaten-path.html which ran today in the Deseret News, talks about places in Utah that offer gluten-free foods. Allison Regan, who owns the Sweet Cake Bake Shop in Kaysville, started her dedicated gluten-free bakery because she has celiac disease herself.

Allison Regan of Sweet Cake Bake Shop, which makes gluten-free cookies, bars, cakes, breads and rolls.  Photo by Valerie Phillips   Gluten-free treats from the Sweet Cake Bake Shop in Kaysville   Photo by Valerie Phillips   Having sampled some of the Sweet Cake goodies, I can vouch that they taste every bit as good as those made with wheat flour.   But I wish someone could make them calorie-free as well!