GROUND TURKEY RECALL: SMITH’S NOT INCLUDED
Earlier today, the Kroger Company announced a Company’s Class I voluntary recall of approximately 36 million pounds of fresh and frozen ground …
CHEF TODD LEONARD COOKS FOR BOTH TREK AND NATIONAL TITLE
Chef Todd Leonard at ACF’s National Chef of the Year competition. When I called chef Todd Leonard about his upcoming National Chef …
LIST OF UTAH’S FARMERS MARKETS
As crops are finally ripening in the field, farmers markets are springing up around Utah. When I first started my annual list …
FOOD NETWORK MAG NAMES PIZZERIA 712 AS "BEST UTAH PIZZA"
Roasted Corn From Pizzeria 712: Orem, Utah Food Network Magazine editors set out to find the best pizza in each state and in …
CHOCOLOT ARTISAN CHOCOLATES STRIKES GOLD … AGAIN
Chocolot Artisan Chocolates of Utah won a number of medals in the Chicago Chocolate Salon (a competition among high-end chocolates): …
GOOD-BYE PEACH TREE!
Peach tree stump & roots. This photo isn’t some space alien. It’s the roots of what’s left of our peach tree after …
WATERMELON GAZPACHO RECIPE
Watermelon Gazpacho Photo by Valerie Phillips Gazpacho, that raw, ice-cold Spanish soup, became a trendy dish during …
BIGGEST LOSER’S BRETT HOEBEL COMING TO UTAH AUG. 3
If you want to work out with one of “The Biggest Loser” trainers, here’s your chance. Brett Hoebel was one of the …
METROPOLITAN’S DINNER AT COPPER MOOSE FARM
Metropolitan Restaurant and Copper Moose Farm are hosting a New Moon Farm-to-Table dinner at the farm in Park City July 29. Apparently …
"EMERIL’S TABLE" DEBUTS; MY MOMENT WITH EMERIL
Emeril Lagasse and Valerie Phillips. Photo by Kim Phillips Emeril Lagasse’s new show in the Hallmark Channel, “Emeril’s Table,” debuts Monday, …