Chipotle Going GMO-Free
Chipotle Mexican Grill has announced that it is using non-GMO ingredients to make all of the food in its U.S. restaurants – …
Easy Fish Tacos
A few weeks ago my Standard-Examiner column featured easy fish tacos. Vacations offer a chance to check out new restaurants and flavors. But when …
Salad Trends
What are some current salad trends? I talked to several restaurants for a Standard-Examiner story, and it’s apparent that today’s trendy salads …
Biggest Loser Scott Mitchell’s New Book
I recently interviewed “The Biggest Loser” contestant Scott Mitchell about his new book, “Alive Again” (Spring Creek Books, $16.95). In my Standard-Examiner …
Ogden Restaurant Week: How to Navigate It
Ogden Restaurant Week is here, offering a chance to break out of their restaurant rut without breaking their budget. I recently did …
How To Eat Desserts on a Diet
Here are some tips for eating desserts on a diet. When I did a story about low-calorie desserts for the Standard-Examiner, I …
Restaurants That Serve Low-Calorie Desserts
Can you find a low-calorie dessert in a restaurant? I tried to find as many “lite” desserts as possible for the Standard-Examiner’s Dining …
Current Fish & Oyster in Salt Lake City
As we drove past the vintage brick building, we weren’t sure if we were really at Current Fish & Oyster. It’s only …
Park City Restaurant Valentine’s Day Specials
Many Park City Restaurants are offering Valentine’s Day specials and fixed-price dining. Here some of the options for Saturday, Feb. 14, according …
Valentine’s Dinner at Snow Basin
Snow Basin Resort is hosting a four-course Valentine’s Dinner that includes a romantic mountainside gondola ride to Needles Lodge. The Valentine’s Dinner …