Valerie, It was a pleasure meeting you tonight. Thank you for joining us this evening - and many thanks to both you and your husband for being such great company. Per your request, the following is the recipe for Silver's Corn Pudding...
Sweet Corn Pudding
1 cup whole sweet corn 1 cup creamed corn (blended corn) 1/4 cup corn meal 1/2 lb. Butter 1 Qt half/half Salt to taste Granulated sugar to taste
- brown whole corn in sauce pot with 1/4 lb. of butter - add creamed corn and reduce until dry - add corn meal and stir until evenly incorporated - whisk in half and half slowly and continue whisking until it comes to a boil - reduce heat to a simmer and add remaining 1/4 lb. of butter - season to taste with salt and sugar - continue whisking until corn meal is completely incorporated and pudding is smooth with desired consistency
Thank you, Valerie. Let us know if you need anything else. Hope to see you again soon.
