Cooking classes, Page 2

What’s For Breakfast? Cooking Class

Last night, I visited a cooking class at the Utah State Fair on “What’s For Breakfast?” Jana Schofield, author of the “What’s For …

I recently covered Snowbasin’s Caribbean dinner for a Standard-Examiner story. It’s been quite awhile since I last visited Snowbasin — February of …

At the famed Le Cordon Bleu, culinary arts students on the verge of graduation are required to successfully complete a Black Box …

Although there’s no snow on the mountain, Snow Basin is offering summer events where you can enjoy the mountain views as well …

Last week I got to visit with students in the Clearfield Job Corps’ culinary arts program. The administration hosts a quarterly …

The Salt Lake Culinary Center will host a grand opening for its new BlueStar professional kitchen on June 13. The Salt Lake Culinary …

I love the smoky flavor of barbecue, and I’ve eaten my way through ribs, brisket, pork shoulder and more from some of …

This super-easy recipe for Maple-Pecan Crusted Salmon with Roasted Asparagus was part of my class at the Love To Cook store last …

This Thai Peanut Linguine is one of the recipes I taught at the Love To Cook store at the Newgate Mall. The …

A few weeks ago I did a class on “Spring Soups” at the new Love To Cook store in Ogden. One …