If you’d like to celebrate Mother’s Day in style, Park City restaurants are offering a range of special menus and discounts. And, there are spa specials if you want to pamper Mom a little.
$65 for adults, $30 for children
Apex is serving a sumptuous brunch this Mother’s Day, featuring favorite classics and new twists. Enjoy selections like eggs benedict florentine, Corn Flake-crusted brioche French toast or pan-roasted salmon, a carvery with peppercorn-crusted beef tenderloin and artisan sausage skewers, chilled seafood, four salads, roasted tomato soup, charcuterie and olives, and five mouthwatering desserts. A kid’s corner, chocolate-dipped strawberries, and cookies and pastries will also be on offer.
Mother’s Day Special $13.75
Baked eggs with creamy leeks, baby spinach and Gruyère cheese served with glazed Niman Ranch ham and toasted housemade focaccia bread with a choice of housemade peach iced tea or peach sparking water.
Brunch buffet, 11 a.m. to 3:30 p.m.
$58 for adults, $25 for children ages 5-12
Glitretind’s famed Sunday brunch is serving up some sumptuous specials for Mother’s Day. Choose from more than two-dozen selections, from grilled lamb T-bone, smoked salmon eggs benedict, fennel pollen-dusted steelhead trout, mushroom-and-goat-cheese-
Seasonal Mother’s Day specials at The Spa at Stein Eriksen include:
Mother’s Day Spa Special: Indulge in some bonus pampering with a complimentary Dermaflash treatment when reserving the 80-minute Swift Lift Firming Facial treatment. Gift that special woman in your life a 5-Star spa experience that will make her feel smooth and luminous. Offer valid 5/12 – 5/31/17. Advanced reservations are required at (844) 448-8772 or firstname.lastname@example.org.
Spa Renewal Package: As spring is the time for revitalization, Stein Eriksen Lodge is offering a lavish spa package offering guests two 50-minute spa treatments daily with full access to The Spa amenities, fitness facility and pool area, in addition to opulent guestroom accommodations. The daily spa treatments use the finest in locally-sourced and all-natural products. The Lodge is including daily breakfast for two in Troll Hallen Lounge. Relax your mind, restore your body and renew your spirit with this special couple’s spa package. To make a reservation, call (800) 453-1302.
$32.75 for adults, $16.75 for children ages 12 and under
The Grub Steak will be offering a Carvery station with smoked bone-in ham and roasted turkey breast with mango ginger relish. In addition, a cold buffet table will offer apple-wood house smoked salmon filet, yellow and red tomato skewers with mozzarella and basil and kalamata olive, red onion and feta cheese quiche. A hot buffet table will offer scrambled eggs, home-style potatoes, country link sausages, thick sliced smoked bacon, cheese blintzes with blueberry sauce, eggs benedict with citrus hollandaise, grilled strip loin with of beef with mushroom Dijon sauce, shrimp and roasted pepper polenta, ancho rubbed Mahi filet with pico de gallo and cilantro crème and broccoli au gratin with gruyere cheese. Finally a cheese selection and bakery and dessert table will be offered along with a fresh fruit bar.
Brunch buffet, 11 a.m. to 4 p.m.
$59 for adults, $29 for children
Powder’s raved-about brunch buffet returns for Mother’s Day. Enjoy spinach and mushroom quiche, deviled eggs, caviar, French toast, berries and more; a raw bar with oysters, sashimi, ahi tuna and jumbo shrimp; a carving station with slow roasted prime rib and maple glazed pork loin; a range of soups, vegetables and fish; charcuterie and cheese; a bakery display with breads, danishes, donuts and croissants; and a selection of desserts from the pastry shop.
If casual’s your thing, Red Rock Brewing is the way to go. The restaurant won’t be serving a buffet brunch, but enjoy its locals-favorite brunch fare, plus a few special selections and $2 bloody marys and mimosas.
10:30 a.m. – 4 p.m.
Renowned Riverhorse on Main in the heart of Park City’s Historic District will over an exclusive Mother’s Day menu. Enjoy an extensive menu of Riverhorse favorites crafted with locally-sourced ingredients including warm peach fritters, sundried tomato and spinach quiche, shrimp and cheddar grits, smoked salmon scramble, huevos rancheros and much more. Sip signature cocktails like the Riverhorse Bloody Mary, Snowstorm Café and the Main Street Peach Mimosa.
Bring mom by for a brew or two at Squatter’s Roadhouse Grill and Wasatch Brew Pub. The restaurants are serving $2 Midday Marys, nooners and mimosas, plus their full brunch and regular menus, including favorites like eggs benedict, a variety of homemade omelets and more.
Brunch buffet, 11 a.m. to 3 p.m.
$35.95 for adults, $14.95 for children ages 2-12
The South, the West and the Shore are once again converging on State Road Tavern at Dejoria Center in Kamas. For Mother’s Day this destination is peel-n-eat shrimp, fried chicken-n-waffles, king crab legs, and crab benedict, plus brunch staples like house-smoked Virginia ham, herb-crusted prime rib, Utah trout, eggs any style, sausage, bacon, pastries, fresh fruit, granola and more.
Brunch, 8 a.m. to 1 p.m.
This home for flatbread pizzas and more will be opening for brunch this Mother’s Day. Its outdoor deck will be completed, menu selections will be available, and bloody marys and mimosas will of course be on offer.
For more information about restaurants’ Mother’s Day specials or the Park City Area Restaurant Association,visit www.parkcityrestaurants.com.